Gochujang recipes.

Three delicious recipes that celebrate this sweet and spicy Korean chilli paste.

Korean Chicken Stew (Dakdoritang)

Serves 2-3, Preparation time: 10 minutes, Cooking time: 40 minutes

This is my take on a classic Korean chicken stew, or dakdoritang. I serve it with Jasmine rice and bowls of sliced spring onions and toasted sesame seeds for people to help themselves at the table and it is a wonderfully hearty dinner on a chilly evening. …

This post is for paying subscribers