Sweetcorn Polenta with Cherry Tomato & Garlic Confit
Serves: 2, Preparation time: 20 minutes, Cooking time: 1 hour, 45 minutes
Summer comfort food exists, and with a few simple, seasonal ingredients and barely any hands on time this recipe ticks all those cosy boxes. I need to give a nod here to Yotam Ottolenghi who has been including recipes for corn pol…