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I liked every week

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Oct 14, 2022Liked by Rachel Phipps

This is so interesting, Rachel! I loved reading more about your process. Out of the three facets of your job (blogging, writing cookbooks, and freelancing/ghost writing), is there one that you like to do the most?

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This is fascinating, Rachel! Thank you for sharing all of this. :)

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Yes! I loved this peak under the hood! I’ve always wondered how recipe writers come up with new ideas. I love food, but would be at a total loss if I had to invent a recipe! I too am a fan of jotting down ideas as they come so I can reference them later when I’ve run out of inspiration.

Also--I would be super curious to hear more about the ghost writing process in a future post 👀

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